- Place ice cream bowl overnight in the freezer.
- If you don’t have an ice cream maker, stir mixture once an hour and place it to the freeze, until you have a fluffy ice cream. For better result you should use a mixer, so you have a soft airy ice cream.
- Since vanilla pod is quite expensive, using it wisely is the best thing to do. For example, you can flavor a pastry cream, with the seeds and keep the pod to the fridge for another preparation like syrup or ice-cream.