{"id":1728,"date":"2020-06-22T23:30:08","date_gmt":"2020-06-22T20:30:08","guid":{"rendered":"https:\/\/baketheclick.gr\/?post_type=project&p=1728"},"modified":"2025-11-06T11:19:52","modified_gmt":"2025-11-06T09:19:52","slug":"spitiki-lemonada","status":"publish","type":"project","link":"https:\/\/baketheclick.gr\/en\/recipe\/spitiki-lemonada\/","title":{"rendered":"Homemade lemonade"},"content":{"rendered":"
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NOTES<\/p>\n

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  1. In case you use brown sugar, your lemonade will have a darker color.<\/li>\n
  2. It\u2019s preferable to consume lemonade within a week, so you don\u2019t lose freshness and flavors.<\/li>\n<\/ol>\n<\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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